Cook With Us
Good food starts with good ingredients — and the courage to step into the kitchen with an open heart. Cook With Us is where we share seasonal recipes, kitchen stories, and the techniques that help us create meaningful meals at home.
Whether you’re cooking for a crowd or making something simple on a weeknight, we hope these posts and videos inspire you to slow down, cook with intention, and fall in love with the seasons.
Resources for Learning Seasonal Cooking Techniques
These posts and videos help home cooks understand ingredients, build skills, and learn how to cook seasonally.
Seasonal Recipes & Kitchen Stories
Blu-barb Crumb Bars with Oatmeal Streussel
As much as I love a good pie, sometimes bars are the better answer. They're easier to transport, easier to serve a crowd, and just as satisfying. These Blu-Barb Bars combine tart rhubarb and sweet blueberries beneath a buttery oat streusel with hints of ginger and cardamom.
The press-in crust makes this recipe especially approachable, and if you happen to own a quarter-sheet pan extender, it's worth pulling it out here. It helps create perfectly straight edges and makes cutting bakery-worthy bars much easier.
As with all of our fruit desserts, we'll whisk the sugar and starch together before tossing with the fruit. This ensures even distribution and a beautifully set filling.
Cook With Us — Live & In the Kitchen
We host relaxed, seasonal cook-alongs on YouTube so you can cook right beside us — asking questions, learning techniques, and having some fun in the kitchen along the way.
We’ve taken a little break on creating new videos but feel free to explore past episodes below anytime the cooking mood strikes. We link our shopping lists in the show notes so you can shop for the video in advance.
